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Todd Miller, PhD's avatar

Great article Eric. I really appreciate this framing.

You’re absolutely right that we were never meant to live in chronic artificial famine. The body resisting is not a moral failure. It’s adaptive biology doing what it was designed to do.

I would just gently add one evolutionary layer to the discussion.

We didn’t just evolve in environments of variable food availability. We evolved in environments of extremely high daily energy flux. Constant movement. Manual labor. Walking. Lifting. Carrying. Repeated muscular contraction from dawn to dusk.

Metabolic flexibility did not evolve in low-output conditions.

It evolved in systems where energy turnover was high.

If physical demand drops below the level our physiology was built for, metabolic buffering capacity declines. Insulin sensitivity falls. Storage signals become chronically elevated even at normal intakes. The same food becomes more fattening because the metabolic machinery isn’t being turned over.

In that context, food restriction becomes a compensatory strategy rather than a root solution.

So I completely agree that famine is not the answer.

But unless we restore something closer to ancestral levels of energy flux, we may never fully restore the flexibility we’re aiming for.

It may not be just about eating differently.

It may be about living differently

Azlina Harun's avatar

This is presented is a very clear, easy to understand format. Kudos on that! I was never overweight. My favorite plate at Thankgiving dinner - the skin. I ate pretty much whatever I want. Interestingly enough, I only want whole, real food. At times, I do eat edible-food-like substances, but find them unappealing. During peri-menopause, I did develop quite the sugar craving...I undesrtood what a lot of people go through their whole life. The "food-noise"...or rather the "sugar-noise" was deafening. If there is a tub of icer cream in my freezer, I would think about it the whole time, until I eat it all. What a ride! Yup..cravings and hunger will win. Every time. I have so much emphathy for people who struggle with food addiction. That is a HARD way to live.

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